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Bourbon – Colombia | 86.75 SCA
This Bourbon from Colombia, graded 86.75 SCA, is a powerful expression of Colombian terroir—combining classic sweetness, vibrant acidity, and exceptional balance. Grown at high elevations in Nariño’s volcanic landscapes, this coffee reflects both varietal purity and meticulous post-harvest care.
Cup Profile
In the cup, this Bourbon opens with a sweet and inviting aroma of caramel, honey, roasted hazelnuts, and ripe peach, complemented by subtle blackberry notes. On the palate, it delivers juicy flavors of peach and orange layered with almond and chocolate. The citrus acidity adds brightness and lift, balanced by a round, well-structured body. The cup is clean and consistent throughout, with a pleasant, silky aftertaste and a soft vanilla-like sweetness that lingers on the finish.
Balance & Versatility
What sets this Colombian Bourbon apart is its exceptional balance and versatility. It performs beautifully across roast levels and brewing methods, making it ideal for both espresso and filter applications. Roasters benefit from stable roast development, while cafés enjoy consistent extraction and dependable flavor performance.
A Classic Elevated
Bourbon is prized worldwide for its sweetness and approachability, and this Nariño expression elevates the variety with clarity and precision. The region’s high altitude, cool temperatures, and mineral-rich soils slow cherry maturation, resulting in dense beans and a refined, expressive cup.
Why It Matters
This 86.75 SCA Bourbon offers the rare combination of specialty-level complexity and commercial reliability, making it attractive to quality-focused roasters and buyers seeking coffees that resonate with a broad audience without sacrificing character.
This Colombian Bourbon is more than a dependable specialty coffee—it is a crowd-pleasing yet sophisticated profile, designed to deliver consistency, depth, and Colombian excellence in every cup.